Through the Heart of Japan: Tokyo to Fukuoka Cruise - Premium Adventure

Highlights

• Create traditional Arita-yaki pottery at Atelier Yume
• Experience Awa (Fool’s Dance), a traditional dance with origins some 400 years’ old at Tokujima
• View the iconic red torii gate of the Itsukujima shinto shrine ‘floating’ in the Seto Inland Sea
• Uncover Second World War history at Hiroshima’s Peace Memorial Park
• Visit Osaka, the food capital of Japan, or the historic city of Kyoto where traditional and modern architecture collide
• Explore the Unesco-listed Manjanggul lava tube on South Korea’s Jeju Island
• Discover the natural beauty of Tsushima’s untouched forests and visit the ancient Banshoin temple
• Visit Matsuyama Castle on top of Mount Katsuyama, one of Japan’s 12 original castles constructed in the early 1600s

Included in Price

• All inclusive Meals: All meals are fresh and chef-prepared on board Tea and coffee: 24-hour barista-style coffee and tea station Beverages: Selected wines, beers, juices, soft drinks and selected spirits are served complimentary with lunch and dinner. Drinks are available for purchase at other times. Breakfast, lunch and dinnerStart your day with a tempting choice from a fresh continental or hot à la carte menu with options changing daily. Lunches showcase a selection of hot and cold dishes, from salads and cold cuts to soups, fresh local seafood and seasonal tropical fruits both individually plated and small sharing plates. Evenings are a convivial time to dine with new friends and reflect on an exciting day of discovery over dinner. We welcome you on board with a seafood-sharing concept dinner on the first night. Other evening meals are served over a three-course table d’hote dinner menu, when selections are offered as you enjoy table service from the friendly dining room staff. All Coral Expeditions feature a memorable pre-dinner event ashore where sunset drinks and canapés are served, often on a beach, and always in a beautiful location with a sunset view. Casual sundowners are hosted by the captain and are the perfect time to kick off your shoes and enjoy a beer, wine or cocktail while mingling with fellow guests in a relaxed atmosphere. Lunch and dinner are accompanied by a curated beverage list featuring boutique Australian and New Zealand wines, beers and ciders. Each voyage, the captain hosts a Captain’s Table for invited guests and officers will endeavour to host dinner guests on an evening when operational matters allow. Beverages onboardLunch and dinner are accompanied by a curated beverage list; each evening, sunset drinks are held on the Vista Deck (weather permitting) where guests relax or socialise before dinner. Each voyage, the captain hosts a welcome and farewell event with complimentary canapés and beverages. Drinks are complimentary during the official Captain’s Welcome and farewell events and the offshore sunset drinks. We invite guests to join the pre-dinner drinks at other times, but alcoholic beverages during these times will be at your own expense. Sustainability in food and beverageAcross the Coral Expedition fleet, they are continually looking for ways to improve sustainability and reduce waste, partner with more organic and Fairtrade suppliers, and deliver a food and beverage experience in line with expedition roots and beliefs. They have successfully implemented measures to remove PC plastics and reduce packaging waste in their food and beverage supply chain. Since 2020, Coral Expeditions offer a selection of ecofriendly, Fairtrade and organic beverage products including: Pukka Tea range: 100 percent certified organic herbs, ethically sourced. Veneziano Coffee: 100 percent fairtrade and Australian certified organic by the Biological Farming Association. Tablelands Coffee Black Mountain: Grown locally in Mareeba, Cairns Tablelands of Far North Queensland. JUST Water: Packaged in reusable, recycled paper-based containers with a lid made from sugarcane in Far North Queensland. Made in Australia with water from Victoria. Snacks and pre-dinner canapésIn between shore adventures, the chefs will welcome you back on board with freshly baked treats or delicious canapés to accompany pre-dinner or sunset drinks. When local regulations allow, there may be the chance for impromptu stops to enjoy sunset drinks and canapés in scenic locations. Special meal requirementsVegetarian, vegans, gluten- and dairy-free items are included in all menus. The chefs will happily cater to other special dietary requirements with advance notice. Please advise at time of booking.
• Premium accommodation on board the Coral Geographer
• All excursions and sightseeing
• Use of Xplorer and Zodiacs
• Daily lectures and briefings & demonstrations
• All meals, chef-prepared on board
• Captain’s welcome and farewell events, and open bridge access
• Selected wines, beers, and spirits with juices, and soft drinks served with lunch and dinner
• 24-hour barista-style coffee and tea station
• All entrance fees to National Parks and Ports
• Tips and gratuities for guides and crew
• Your expedition photos captured during the voyage

NOT included in price

• Pre and post cruise flights
• Pre and post cruise accommodation
• Travel insurance
• Arrival & departure transfers
• Entry visas to Japan
• Vaccinations
• Alcoholic drinks (including beer and wine) outside of lunch and dinner service
• Items of a personal nature including but not limited to phone and internet communications and bar charges (outside of the included drinks package as highlighted), laundry charges and souvenir purchase

Travel Package

This is an Organised Group Tour: the itinerary has been predefined by the tour operator. The tour destinations, duration, accommodations, departure dates and the price are fix. You can join, enjoy and meet other people.

Memberships and Financial Protection