Résumé Embark on an unforgettable 10-night cruise in The Kimberley from Darwin to Broome Itinéraire court
- Jour 1
- Depart Darwin
- Jour 2
- King George River And Falls
- Jour 3
- Vansittart Bay
- Jour 4
- Mitchell Falls, Winyalkan And Swift Bay
- Jour 5
- Prince Frederick Harbour
- Jour 6
- Prince Regent River And Careening Bay
- Jour 7
- Montgomery Reef
- Jour 8
- Doubtful Bay
- Jour 9
- Horizontal Falls And Buccaneer Archipelago
- Jour 10
- The Lacepede Islands
- Jour 11
- Arrive In Broome
Villes de voyage (3): Broome, Darwin, Perth Details Perfected over three decades, this Kimberley cruise takes you on an unforgettable journey from Darwin to Broome. Expert guides interpret 40,000-year-old rock art and retrace the history of Phillip Parker King who first charted this spectacular coastline 200 years ago. Later in the season, witness humpback whales on their migration.Board a Zodiac and touch the spray from the magnificent King George River and its towering 260ft (80m) twin falls. Join an expert guide to learn about the history of the ancient Wandjina and Gwion Gwion rock paintings. Witness waterfalls cascading off Montgomery Reef as it rises out of the ocean on the ebbing tide, while discovering diverse marine life.In 2021, the Coral Geographer was launched, giving you the opportunity to experience your Kimberley cruise aboard your choice of three premium vessels: Coral Adventurer, Coral Discoverer or Coral Geographer. |
Inclus dans le prix - All inclusive Meals: All meals are fresh and chef-prepared onboard Tea and coffee: 24-hour barista-style coffee and tea station Beverages: Selected wines, beers, juices, soft drinks and selected spirits are served complimentary with lunch and dinner. Drinks are available for purchase at other times. Breakfast, lunch and dinnerStart your day with a tempting choice from a fresh continental or hot à la carte menu with options changing daily. Lunches showcase a selection of hot and cold dishes, from salads and cold cuts to soups, fresh local seafood and seasonal tropical fruits both individual plated and small sharing plates. Evenings are a convivial time to dine with new friends and reflect on an exciting day of discovery over dinner. We welcome you onboard with a seafood-sharing concept dinner on the first night. Other evening meals are served over a three-course table d’hote dinner menu, when selections are offered as you enjoy table service from the friendly dining room staff. All Coral Expeditions feature a memorable pre-dinner event ashore where sunset drinks and canapés are served, often on a beach, and always in a beautiful location with a sunset view. Casual sundowners are hosted by the captain and are the perfect time to kick off your shoes and enjoy a beer, wine or cocktail while mingling with fellow guests in a relaxed atmosphere. Lunch and dinner are accompanied by a curated beverage list featuring boutique Australian and New Zealand wines, beers and ciders. Each voyage, the captain hosts a Captain’s Table for invited guests and officers will endeavour to host dinner guests on an evening when operational matters allow. Beverages onboardLunch and dinner are accompanied by a curated beverage list; each evening, sunset drinks are held on the Vista Deck (weather permitting) where guests relax or socialise before dinner. Each voyage, the captain hosts a welcome and farewell event with complimentary canapés and beverages. Drinks are complimentary during the official captain’s welcome and farewell events and the offshore sunset drinks. We invite guests to join the pre-dinner drinks at other times, but alcoholic beverages during these times will be at your own expense. Sustainability in Food and BeverageAcross the Coral Expedition fleet, they are continually looking for ways to improve sustainability and reduce waste, partner with more organic and Fairtrade suppliers, and deliver a food and beverage experience in line with expedition roots and beliefs. They have successfully implemented measures to remove PC plastics and reduce packaging waste in their food and beverage supply chain. Since 2020, Coral Expeditions offer a selection of ecofriendly, Fairtrade and organic beverage products including: Pukka Tea Range: 100 percent certified organic herbs, ethically sourced. Veneziano Coffee: 100 percent fairtrade and Australian certified organic by the Biological Farming Association. Tablelands Coffee Black Mountain: Grown locally in Mareeba, Cairns Tablelands of Far North Queensland. JUST Water: Packaged in reusable, recycled paper-based containers with a lid made from sugar cane in Far North Queensland. Made in Australia with water from Victoria. Snacks and pre-dinner canapésIn between shore adventures, the chefs will welcome you back on board with freshly baked treats or delicious canapés to accompany pre-dinner or sunset drinks. When local regulations allow, there may be the chance for impromptu stops to enjoy sunset drinks and canapés in scenic locations. Special meal requirementsVegetarian, vegans, gluten- and dairy-free items are included in all menus. The chefs will happily cater to other special dietary requirements with advance notice. Please advise at time of booking.
- Premium accommodation on board the Coral Geographer, Coral Adventurer or Coral Discoverer
- All excursions and sightseeing
- Use of Xplorer and Zodiacs
- Daily lectures and briefings & demonstrations
- All meals, chef-prepared on board
- Selected wines, beers, and spirits with juices, and soft drinks served with lunch and dinner
- Coffee and selection of teas
- Departure transfer on day 11 to Broome CBD or Broome Airport (must advise and pre-book with Exodus at least 1 month before departure)
- All entrance fees to National Parks and Ports, including Traditional Owner Fees
- Tips and gratuities for guides and crew
- Named tour leaders, all chosen for their extensive experience and great customer feedback
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